Collection: Pastificio Boulder Heirloom Wheat Pasta Shop
Made in Boulder, CO
Pastificio Boulder Heirloom Wheat Pasta Shop was co-founded in 2018 by Claudia and Ted Bouvier, out of the desire of playing a role in changing the current food system in America. Pastificio Boulder is a craft pasta company, creating amazingly flavorful and nutritious fresh pasta from whole grain flour which is milled fresh and in-house daily from organic, heritage wheat, and other specialty grains.
They first learned the art of pasta making as children, with Claudia's four Italian grandparents. And later through professional classes at the International Culinary Center in New York and at the Laboratorio Sfoglia e Pasta Fresca in Bologna, Italy.
The founder of Pastificio, Claudia Bouvier, was a student in CU's Engineering Management Program when she participated in Catalyze CU.
Founded by Claudia and Ted Bouvier in 2018
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Pastificio Boulder MIXED CASE Gift Pack (6 Shapes of Boxes) Boxes - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder FUSILLI - Heritage and ancient wheat pasta - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder CASARECCE Heritage Ancient Wheat Pasta Boxes - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder RIGATONI - Heritage and ancient wheat pasta box - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder ZUCCA - Heritage and ancient wheat pasta box - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder GARGANELLI - Heritage and ancient wheat pasta boxes - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Pastificio Boulder GNOCCHETTI SARDI - Heritage Ancient Wheat Pasta Boxes - 12 boxes x 8oz
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- $47.00
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- $47.00
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$102.00 - Unit price
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Sold out