Chocolate truffles molded as mushrooms are a delightful and indulgent treat. White and dark chocolate caps filled with caramel and crumbly almond nougatine.
Ingredients: sugar, glucose, syrup, cocoa, cocoa butter, cream, inverted sugar, whole milk powder, anhydrous butter, almond nut, emulsifier (rapeseed lecithin), Bourbon vanilla pod. May contain traces of gluten and egg.
Soy-Free and made with genuine Bourbon vanilla bean, pure cocoa butter, and no artificial flavorings.