Some things are timeless and classic.
And while we’ve been perfectly happy to add our spin to the childhood and adulthood staple of peanut butter, we figured it was time to put our stamp on the classic.
Often what makes something classic is the beauty and simplicity.
So Eliot's Classic Salted Peanut Butter is simultaneously simple and packed full of flavor.
With just dry-roasted peanuts and the right amount of salt, we think we’ve got the perfect balance to make this some of the best peanut butter you’ve ever tasted.
That’s right no stabilizers, oil, sweeteners or anything else to get between you and the beauty that takes place when you grind peanuts and salt together to create peanut butter.
So while we think you’ll love all of our flavors, sometimes you just want some classic PB to dip your spoon, spread on some toast, apples or bananas.
A common side effect of eating Eliot's Classic Salted PB is the inability to eat the old plain stuff you used to rely on. By getting the balance of salt right and using delicious US grown peanuts, you’ll be hooked in no time.
|INGREDIENTS||Dry-roasted peanuts, salt|