Made in Michigan by Food for Thought from a habanero pepper mash. Each small batch is made sustainably  with all natural ingredients.

A perfect balance of sweet and heat, this savory jelly is a great topper to Tulip Tree's Nettle Cheese. Pair alongside our Gin & Juice Salame and crisp Firehook Sourdough Crackers 

9 oz jar

Ingredients: grape juice (water, white grape juice concentrate), cane sugar, pectin, habanero peppers (habanero peppers, salt), and red pepper flakes