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Collection: Kaleidoscope Foods

Made in San Francisco, CA

Kaleidoscope Foods is an artisan producer of bone broth and vegan kale chips. Kaleidoscope are pioneering a new wave of holistic on-the-go nutrition with boldly flavored, deeply nourishing chips. They are a woman-owned, whole systems company that works directly with organic farmers and ranchers whose work restores the land. They pass on this message of rejuvenation in every chip.

 

Kaleidoscope Foods history dates back to 2013 when Kaleidoscope Foods founders brought together two of their favorite foods: kale chips & bone broth! A few years later Kaleidoscope was accepted into the nationally recognized Nonprofit Incubator Kitchen, La Cocina, in San Francisco. Today, Kaleidoscope Foods is a grateful and proud La Cocina graduate and is a featured mainstay in the nonprofit's popular Gift Boxes. 

Founded in 2013 by Emily Lai, Anisha Jagtap, Mercy and Kevin Manning


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